Friday, February 8, 2008
dinner is served
When I first saw The Rituals of Dinner (395.54 VIS), I thought that this book was just another ettiquette book like those done by Emily Post. I was wrong; this one is actually interesting to read. It's not stuffy at all.
Author Margaret Visser gives us a good history of eating, everything from ancient Greeks to cannibalism to contemporary formal dinners.
Considering the bad behavior by some diners, there are a lot of people who should read this book.
c Waterloo Public Library 2008
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